From scratch recipes, and tips for making a house feel like a home.
When I first made this soup, my husband joked that it was a dip, because it was THAT thick (LOL). While I enjoyed it, I did make a few changes here and there to ensure an equally tastey soup and not dip. I feel like I say this all the time but... this recipe is… Continue reading Thick & Creamy Broccoli Cheddar Soup
These banana muffins make the perfect breakfast prep recipe. This recipe is not only delicious, but it's simple and only uses one bowl. You can leave out the chocolate chips for a bit of a healthier muffin, or add nuts, butterscotch chips, peanut butter chips, or anything your heart desires. It's as easy as mashing… Continue reading Moist Chocolate Chip Banana Bread Muffins
I love this chicken & biscuit pot pie because it's so easy to make. I make this instead of a traditional pot pie on those nights I don't have time to deal with pie dough! The biscuits on top are rustic and they don't need to be perfect. The filling is thick, flavorful and comforting.… Continue reading Chicken & Biscuit Pot Pie
It took me quite awhile to perfect my biscuit recipe, but now I think it is the perfect biscuit. Flakey, rich, and thick are all the qualities I was looking for in a biscuit recipe. One of my best childhood memories is eating the warm biscuits from a small diner in town. They served them… Continue reading Old Fashioned Buttermilk Biscuits (large batch)
Have you ever looked into the fridge and there, hidden under a bag of carrots, is a week old zucchini you forgot about? No? Just me..? Well, this recipe is perfect for that half shriveled up zucchini! You only need one medium sized zucchini for this recipe. You start by shredding the zucchini. This is… Continue reading One Bowl Zucchini Bread
Not only do these cookies taste wonderful, but baking them will flood your home with the amazing smells we all associate with fall. There are a few extra steps than your average cookie recipe, but I promise, you will be glad you took them. First we start out by browning the butter. If you have… Continue reading Brown Butter Pumpkin Oatmeal Cookies (with cinnamon vanilla icing)
After thanksgiving we always have a lot of leftover turkey in my home. This turkey soup is my go to for creating a meal out of simple ingredients & my leftover turkey. You will love how simple this recipe is! Am I the only vintage pyrex collector here...?! You start by cooking veggies in butter… Continue reading Homemade Turkey Soup
I like to make this French toast recipe in big batches and freeze it for easy school morning breakfasts. I find it so simple, yet so flavorful. Any bread will do, but my favorite bread for this recipe is french bread or sourdough bread. Fresh is fine if that's all you have, but stale bread… Continue reading Easy French Toast
Homemaking with Sara 